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Results 61 - 70 of 183 for seasoned burgers
Combine first 6 ingredients in food processor and process until chick-peas are smooth and carrots are chopped fine. Spoon mixture into 8 ...
Brown ground beef and onion. Drain and add taco seasoning. Cook cabbage until tender, drain and add to meat. DOUGH: Use 60 minute dough ...
Mix all ingredients. Form into patties, about 1/2 inch thick. Broil, grill or pan fry (using small amount of Pam spray) until cooked ...
64. TURKEY BURGERS
Mix all ingredients. Form burgers. Cook on outside or inside grill until done. Yield: 8 burgers.
65. CHICKEN BURGERS
Combine chicken with salt and pepper to taste. Add remaining ingredients, except butter. Use 2 forks to mix together ingredients. Form into ...
Blend turkey and all seasonings ... Form 6 large burgers and put them on the ... garnish with onions and pepper. You can eat them 4 times per week.
Mix together all of the ... a lot like bratwurst. Hint: I always poke a hole in the middle of each burger to help the center cook. 6 servings.
68. TURKEY BURGERS
Form 4 patties and grill or broil.
Saute turkey and celery in butter. Pour into 2 1/2 quart casserole. Add remaining ingredients except noodles; mix lightly. Bake, covered ...
Preheat an outdoor grill for ... into about 4 burger patties. Place burger patties on ... minutes on each side, to an internal temperature of 160°F.
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