Results 61 - 70 of 261 for rolls provolone

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Thaw and raise dough. May ... Cover with cheese. Roll as a jelly roll. Seal ... minutes. Bake at 350°F for 1/2 hour. Brush with remaining mixture.

Saute onion and pepperoni in olive oil. Roll bread dough into 2 (12") ... 15 to 20 minutes. Spread with melted butter when it comes out of oven.

Prepare hot roll mix according to package directions. ... milk and sesame (optional). Bake at 375 degrees for 20 minutes. Let stand for 5 minutes.

Layout crescent rolls and seal all perforated sides. ... inch slices and bake at 350 degrees for about 10 minutes or until golden. Serve warm.

Grease 9 x 13 inch ... 1 package crescent rolls on bottom. Layer 1/2 meat ... pieces as main course along with a salad. May be served warm or cold.



Remove stems from mushrooms and ... each package crescent rolls into 8 parts; halve each ... grated pepper Cover with plastic wrap. Refrigerate.

For filling, in a large ... sheet or jelly roll pan, place rectangles together, overlapping ... dough. Top with provolone cheese. Make cuts in dough ... or 8 appetizer servings.

Your choice. Let bread thaw and rise in covered oiled pan, all day if possible. Punch down if necessary. At dinner time spread dough on ...

Steam broccoli until just tender. Mix together olive oil, lemon juice, garlic, parsley, salt and pepper. Pour over broccoli. Marinate in ...

Prepare dough per package and ... into two and roll each section on floured surface ... oil. Bake at 400 degrees for 15-20 minutes, cool and cut.

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