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Results 61 - 70 of 101 for rolled pancake
Morning, noon or night there's ... spread with tart jelly. Roll (like small jelly roll), fasten with toothpick; serve with confectioners' sugar.
Mix flour with water to ... and green onion. Roll the dough sheet into a ... fried on a skillet at medium heat until golden brown on each side.
Combine flour, water, and onion ... 6 pieces and roll each into a 4 inch ... Roll into flattened pancakes. Saute in a skillet, ... into wedges to serve.
64. OATMEAL PANCAKES
Heat milk and butter to boiling. Pour over rolled oats and mix. Let stand ... on lightly greased hot griddle until golden brown on both sides.
65. PERFECT PANCAKES
Put rolled oats in mixing bowl and ... ingredients. Drop by spoon on hot oiled or sprayed griddle. Serve on a warm plate with your favorite topping.
66. OATMEAL PANCAKES
Place oats in deep bowl, ... batter for each pancake. Cook until bubbles form ... underside. Serve hot with syrup. Yields 16 - 4 inch pancakes.
67. OATMEAL PANCAKES
Beat all ingredients together. Refrigerate overnight. Cook on griddle as you do for regular pancakes. Serve with syrup.
68. OATMEAL PANCAKES
Mix together and fry on hot griddle. Makes 10 pancakes.
69. OATMEAL PANCAKES
Mix ingredients together. Pour batter onto hot grill. Makes 16 pancakes.
70. OATMEAL PANCAKES
Mix well and let stand ... above ingredients. Makes approximately 10 to 12 medium pancakes. Can add a small amount of buttermilk if too thick.
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