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Results 61 - 70 of 130 for roast beef soy sauce
Sprinkle ginger, meat tenderizer and garlic salt and liquid over roast. Put in Tupperware and let set overnight. Cook on the grill.
Combine soy sauce, water, brown sugar, cloves, ... and bourbon. Put roast in plastic bag, add sauce, ... 3 to 4 hours or until meat is tender.
Sprinkle roast on both sides with tenderizer. ... flame 10 minutes on each side. Then turn to low for approximately 15 minutes more on each side.
Marinate meat for at least ... meat down into sauce. Remove rack from oven ... for 4 to 6 hours. Turn off oven and allow to hang there overnight.
Combine meat and 2 tablespoons soy sauce; refrigerate 30 minutes. Combine ... stir until slightly thickened. Add peanuts. Refrigerate leftovers.
66. MANDARIN BEEF
Cut beef flank steak lengthwise in half. ... Combine 1 tablespoon soy sauce, 1 teaspoon oil, cornstarch ... stir. Serve immediately. 4 servings.
67. ROAST BEEF SALAD
Trim Chinese peas; remove strings ... size pieces. Cut roast beef and red bell pepper in ... onions. Mix dressing and pour on salad. 3-4 servings.
Combine sherry, sugar, soy sauce, cornstarch and ginger in ... skillet and saute beef slices. Turn to cook evenly, ... hot rice. Serves 4 to 6.
1. Heat 1 inch water ... 2. Cut each beef slice in half, crosswise. Roll ... small saucepan. Add soy sauce, sherry and sugar; bring ... onions if you wish.
Wash broccoli; cut broccoli flowerets ... mixture. Combine vinegar, soy sauce, salt and crushed red ... toss well. Add beef, water chestnuts and bamboo ... hours. Makes 12 servings.
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