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Results 61 - 70 of 559 for rice pea soup
Combine soup, water, salt, Worcestershire sauce ... a buttered (2 quart) casserole and heat in a 450 degree oven for 15 minutes. Serves 4 to 6.
Simmer 1/2 inch of water ... pimentos, gravy mix, peas, carrots and soup in pot and bring to a boil. Bone chicken and add to sauce. Serve over rice.
63. CHICKEN AND RICE
Place chicken in a greased 13x9x2 dish. Combine rice and water in a bowl. In a separate bowl combine soups, soup mix and peas; stir into rice mixture. ... chicken juices run clear.
Brown chicken breasts in oil. ... garlic salt. Sprinkle peas over breasts. Spread mixture of can of mushroom soup and 1/2 pint sour cream ... Serve with seasoned rice. Add water to beef ... hour on low heat.
Mix all ingredients together and place in microwave safe dish. Microwave on high 5 minutes and let stand 5 minutes before serving.
In saucepan, combine mushroom soup with milk until smooth. Add tuna, cooked peas, salt, pepper and rice. Pour into greased casserole. ... 30 minutes. Serves 4-6.
67. TUNA CASSEROLE
Boil noodles until soft; drain ... the noodles. Add soup last. Add about 1 can ... add potato chips (crumbled) or grated cheese before baking.
Boil rice in a saucepan until tender. ... 325 degrees. Combine soup, milk, peas, ham and cheese in ... sauce over the cut rice squares to serve.
In large heavy saucepan, melt ... minutes. Stir in soup, water, and pepper; bring ... and stir in rice, peas and carrots. Cover and let ... until rice is tender.
In saucepan combine soup, water, salt, onions and ... casserole using Minute Rice (directly from box), peas and tuna. Add remaining soup ... of pimento before serving.
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