Red Hot Chicken Flour - Recipes - Page 7

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Results 61 - 70 of 91 for red hot chicken flour

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61. RED HOT PEPPER CHICKEN

Mix red peppers, garlic and onion salt with flour. Cut chicken into halves, strips or nuggets. ... butter if needed. Serves approximately 4-6.

62. DIXIE FRIED CHICKEN

Season chicken with salt and pepper. Combine flour and red pepper; set aside. Combine egg ... browned. Gradually add hot milk; cook, stirring constantly until ... and pepper. Serve hot.

63. MEXICAN CHILI CHICKEN

Saute dredged pieces until tender. ... place all ingredients, placing chicken on top. Cover. Simmer 45 minutes. Add water as needed. Serves 4 to 6.

64. CHICKEN SAUSAGE GUMBO

In 2-cup glass measuring cup, combine flour and oil. Microwave on high ... is cooked, add chicken, cook about 20 minutes ... over rice. Serves 10.

65. DIXIE FRIED CHICKEN

Season chicken with salt and pepper. Combine flour and red pepper; set aside. Combine egg ... occasionally. Drain on paper towels. Yield: 4 servings.

66. CHICKEN WITH FRESH VEGETABLES

1. Preheat oven to 350 degrees. Wash chicken under cold running water; also ... 1/2 teaspoon tarragon, red pepper, giblets and parsley to ... pan drippings with flour; mix well. Add vegetable ... sauce. Makes 6 servings.

67. CHICKEN & HAM GUMBO

1. Heat oil in large ... minutes; add sweet red pepper. Saute 2 minutes. Stir in broth. 2. Add chicken, ham, shrimp, tomatoes, bay ... NOTE: To toast flour, preheat oven to 500 ... until light brown. Cool.

68. SPICY FRIED CHICKEN

Combine water and hot sauce. Pour over chicken breasts and marinate 1 hour ... turning once. Combine flour and next 4 ingredients. Remove ... or until golden brown.

69. SWEET AND SOUR HOT CHICKEN

Melt butter in baking dish. Place cut up chicken in dish. Mix vinegar, water, peppers and flour. Pour over chicken and ... for 1 to 1 1/2 hours.

70. CHICKEN FAJITA

Mix first 5 ingredients, use to marinate meat and veggies for most of the day. Grill all and serve on burrito shells.

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