Preserve - Recipes - Page 7

Results 61 - 70 of 718 for preserve

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Combine all ingredients and bring to boil. Reduce heat and gently boil until syrup slightly thickens, about 30-40 minutes. Cool slightly ...

62. BRANDIED PEACH PRESERVES

Pare peaches, halve and remove pits. Simmer fruit in water about 20-25 minutes. Add 1/2 sugar. Stir occasionally. When peaches are ...

63. CHERRY PRESERVES

Combine cherries, sugar, and lemon juice; bring to a boil. Reduce heat and gently boil until syrup slightly thickens, about 30 to 45 ...

64. CHERRY PRESERVES

Add sugar and coloring to cherries without water. Let stand a short time until a small amount of juice is extracted from the cherries. ...

65. BONNIE'S FIG PRESERVES

Wash figs carefully; place in ... stand overnight. Pack preserves in sterilized jars; adjust caps. ... and sealed without processing, if desired.

66. BLACKBERRY PRESERVE

Cook together approximately 10 minutes. Skim off foam. May be put into jars and sealed at once, but is best to chill in refrigerator in ...

67. CHRISTMAS TREE PRESERVATIVE

Mix together and place in Christmas tree holder.

68. CHERRY PRESERVES

Drain juice from cherries. Add sugar to juice (if not enough juice to dissolve sugar; add a little water) and cook until sugar dissolves, ...

69. CHRISTMAS TREE PRESERVER

Select fresh tree with springy branches. Cut off tree stump at least an inch above the original cut. Heat water and add remaining ...

70. BLUSHING PEAR PRESERVES

Dice peeled pears. Combine all and let stand awhile before starting to cook. Cook low heat 1/4 hours or until clear and thick. Stir. Put in ...

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