Results 61 - 70 of 487 for pound cake glaze

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Heat oven to 325°F. Generously ... bowl, blend all cake ingredients at low speed until ... small bowl, blend glaze ingredients until smooth. Spoon half ... a 10-inch ring cake.

Heat oven to 350 degrees. ... large bowl, combine cake mix, orange juice, water, almond ... bowl, combine all glaze ingredients; blend well. Spoon over warm cake. Cool completely.

Cream butter and shortening; gradually add sugar, beating until light and fluffy. Add eggs, 1 at a time, beating after each. Combine flour ...

Cream butter, shortening, and sugar; add eggs. Beat well. add alternately the milk and sifted dry ingredients. Add vanilla and nuts. Bake 1 ...

In a large mixer bowl, ... completely. Drizzle with glaze. Combine all ingredients and ... use mandarin orange yogurt for a citrus pound cake.



Dissolve Jello in boiling water and set aside. Mix cake mix with salad oil. Add ... hour. Top with glaze while hot. Combine 1 1/2 ... pour over hot cake.

Cream first 3 ingredients. Add ... 15 minutes at 325 degrees. Boil 1 minute. Add 3/4 teaspoon vanilla and enough powdered sugar to make a glaze.

Heat oven to 350 degrees. ... 12 cup bundt cake or tube pan, 10 x ... spread with powdered glaze. Sprinkle with flaked coconut ... desired consistency. Bradley's favorite!

Boil 1 cup water. Dissolve ... cool. Combine oil, cake mix, eggs, and extract into ... for 1 hour. GLAZE: Mix ingredients into a glaze. Drizzle over the cake.

Mix sugar and butter. Add cake flour and eggs one at ... sugar and orange juice. Beat. Add a little orange flavoring. Pour over cake while hot.

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