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Results 61 - 70 of 151 for potato bisquick
61. CHICKEN PIE
Cook chicken in water with ... later use. Mix Bisquick and milk and roll into ... gravy. Serves 6-8. Beef, pork can be substituted for chicken.
Mix all ingredients together. If using canned sweet potatoes, warm them first before putting in the butter, so it will blend better. Put in ...
63. CHICKEN POT PIE
Bake at 350 to 375 ... of milk and Bisquick mix. Take 2/3 dough, put ... three inch rounds. Place on top of filling. Bake for 25 to 30 minutes.
Beat together warm mashed sweet ... work 2 cups Bisquick mix in slowly with your ... Cook in oven at 425 degrees for 15 minutes. Quick and easy.
Combine all ingredients. Mix well. Chill at least 1 hour. Shape into small balls. Place on ungreased cookie sheet. Bake until lightly ...
66. CHICKEN POT PIE
Cook chicken in about 1 ... dish. Mix up Bisquick dough. Spoon mixture onto the ... middle biscuit a little to check for doneness. 6 servings.
Cream together: Add: Mix well and add: Drop by teaspoonful on cookie sheet. Bake at 375 degrees for 10-12 minutes.
68. CHICKEN POT PIE
Preheat oven to 375 degrees. ... remaining milk and Bisquick mix. Mix well. Turn 2/3 ... biscuits. Arrange on top of casserole. Bake 25 to 30 minutes.
Mix first 8 ingredients. Pour ... Combine milk and bisquick to make crust mix. Pour over top. Bake at 350 degrees until brown. Quick and Delicious!
Heat oven to 450 degrees. Combine baking mix and orange peel; cut in cream cheese until mixture resembles coarse meal. Add sweet potatoes ...
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