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Results 61 - 70 of 75 for potato asparagus
Melt butter, saute onions, celery ... in flour. Add potato, milk, broth and herbs. ... 30 minutes. Add asparagus, salt and pepper. Garnish ... cheese and fresh tomatoes.
Melt butter, saute onions, celery, ... in flour. Add potato, milk, broth and herbs. ... about 20 to 30 minutes. Add asparagus, salt and pepper.
Cover with water. Add celery ... stirring frequently until potato is tender and broth has ... (Celery, mushroom, peas or broccoli can be substituted.)
Saute sausage until brown, drain fat. Add asparagus, potatoes, onions, and tomatoes. ... croutons over vegetables. Cover and heat 5 more minutes.
65. ASPARAGUS SOUP
Saute vegetables in butter for 5 minutes. Add water and bouillon cube; simmer 5 minutes. Add remaining ingredients and simmer 10 minutes ...
Slice potatoes and put in ... of potatoes. Add asparagus (canned or fresh can be ... amounts are variable and can be changed to fit the occasion.
Drain asparagus and place in bottom of casserole dish. Crumble potato chips and sprinkle over asparagus. ... to 30 minutes in 350 degree oven.
68. ASPARAGUS
Into casserole alternate asparagus, sliced eggs and chips. ... and bake at 400 degrees until heated throughout. Cook over low heat until thick.
69. CREAMY ASPARAGUS
Arrange asparagus on bottom of dish. Melt ... Sprinkle grated cheese and potato chips on top. Bake 15 minutes at 350 degrees until cheese melts.
70. ASPARAGUS SALAD
Arrange asparagus on serving plate. Top with ... Combine vinegar, oil and parsley. Spoon over salad. Garnish with some chopped onions. (23% fat.)
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