Pork Tenderloin Mushrooms - Recipes - Page 7

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Results 61 - 70 of 117 for pork tenderloin mushrooms

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61. PORK TENDERLOIN CASSEROLE

Thinly slice tenderloin. Brown in skillet and remove. Sauté onion and mushrooms. Add soup, milk and ... powder. Bake at 350°F for 40 to 45 minutes.

62. HEIDI'S PORK TENDERLOIN CASSEROLE

Brown pork slices, each side. Lay in ... to pork. Sprinkle mushrooms on top of mix. Pour ... cheese to cover. Bake for 35-40 minutes at 350 degrees.

63. PORK MEDALLIONS

Cut tenderloin into 4 pieces. Pound thin ... the seasonings. Add mushrooms and cook until meat is ... platter. Garnish with fresh chives. Serves 2.

64. PORK MARSALA

Cut tenderloin diagonally into cutlets. Pound to ... to pan, with mushrooms. Stir to blend juices. ... fettucini. NOTE: Score mushroom caps. Serves 4.

65. PORK MARSALA

Cut tenderloin diagonally into cutlets. Pound to ... to pan with mushrooms. Stir to blend with ... Sprinkle with parsley and serve immediately.

66. PORTUGUESE PORK TENDERLOIN

Season flour with salt, pepper and paprika. Roll tenderloins in flour. Sauté in butter ... sliced onion and mushrooms; sauté for a minute ... serving. Makes 4-6 servings.

67. BAKED PORK TENDERLOIN

Saute pork in butter. Remove from pan. Add celery, mushrooms and onion. Cook about 5 ... covered, 325 degrees for 1 1/4 to 1 1/2 hours. Serves 4-6.

68. PORK MARSALA

Cut tenderloin diagonally into cutlets. Heat oil ... to pan with mushrooms. Stir to blend juices. ... Sprinkle with parsley. Easy and delicious.

69. PORK STIR-FRY

Boil cherry cola in heavy large saucepan over medium-high heat until reduced to 1 1/2 cups, about 45 minutes. Stir in next 5 ingredients. ...

70. GRILLED PORK TENDERLOIN

Split tenderloins horizontally leaving 1/4 inch intact ... 2 minutes. Add mushrooms; cook 4 minutes. Transfer ... grill 30 minutes basting often.

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