Plum Drying - Recipes - Page 7

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Results 61 - 70 of 530 for plum drying

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61. CARIBBEAN SCUNGILLI

Mix oil, conch, garlic, onion and celery in a large skillet and brown. Discard the garlic and add tomatoes, tomato sauce and salt. Cover ...

62. TOMATO - MOZZARELLA TART

Position rack in center of oven and preheat to 375 degrees. Brush 13 x 9 x 1/2 inch baking sheet lightly with olive oil. Roll out pastry ...

63. SPINACH & CHEESE LASAGNE

1. FILLING: Wash fresh spinach in several changes of lukewarm water; drain. In large pot, cook spinach covered, over medium-high heat with ...

64. LENTIL SOUP

In a kettle cook the onions in the oil over moderate heat, stirring occasionally, until they are softened. Add the garlic, celery and ...

65. PASTA WITH SAUSAGE AND PEPPERS

Prick sausage with fork and simmer uncovered in 1/2 inch of water until water is absorbed, about 20 minutes. Let sausage brown in its own ...

66. TOMATO-MUSHROOM BOW TIE PASTA

Cook pasta according to package directions. Meanwhile, in a large nonstick skillet, sauté the mushrooms, onions and garlic in butter ...

67. RED SNAPPER WITH BALSAMIC CORIANDER SAUCE

Season the snapper with salt and black pepper and dredge it in the flour, shaking off the excess. In a skillet, fry the snapper in 3/4 inch ...

68. SEAFOOD STEW

Thaw fish. Cut into 1" chunks. Heat oil, butter, onions and garlic in heavy skillet. Saute about 2 minutes or until onion is soft. Add ...

69. MUSSELS MARINARA

Heat oil in large saucepan. Add garlic and tomatoes. Cook 5 minutes. Add next 6 ingredients. Bring to a simmer. Add mussels. Cover. Cook ...

70. BASIC PIZZA DOUGH

Combine water and yeast in large bowl. Add 1 1/2 cups flour; mix well. Add oil, salt, and most of remaining flour. With a wooden spoon, ...

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