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61.
TASTY PAN-FRIED SHRIMP SALAD
Arrange lettuce on 4
salad plates
and set aside. In a ... arrange 4 shrimp on each
plate
. Sprinkle each with a little lemon juice and serve warm.
Ingredients: 7 (half .. lemon .. lettuce .. oil ...)
62.
FRIED GREEN TOMATOES WITH ROCK SHRIMP SALAD
Season the shrimp with salt ... rim of 4
salad plates
. Spoon equal amounts of ...
plate
. Garnish with the maiche, if you wish. Makes 4 servings.
Ingredients: 24 (boil .. celery .. crumbs .. egg .. essence .. flour ...)
63.
TACO SALAD APPETIZER
Use large glass round or oblong serving
plate
such as the type you ... the top. Serve with the chips, using them to scoop up the taco mixture.
Ingredients: 9 (cheese .. chips .. cream .. sauce ...)
64.
TACO SALAD PUFF BOWL
Prepare Puff Bowl (below). Cook ... bowl on serving
plate
. Fill with beef mixture. ... until puffed and dry in the center, 35-40 minutes, cool.
Ingredients: 16 (beef .. cheese .. cornmeal .. cream .. eggs .. leaves ...)
65.
FIG SALAD WITH GREENS AND WALNUTS
Note: For "greens" you may ... vinegar in a
salad
bowl. Add the greens and walnuts; toss well.
Plate
the greens on
plate
with ... cheese. Makes 4 servings.
Ingredients: 8 (cheese .. crumbs .. figs .. greens* .. oil .. vinegar ...)
66.
BEST LITTLE CHICKEN SALAD IN TEXAS
I sometimes use slightly more ... fork. Remove to
plate
; cover and refrigerate several ... chicken mixture on top of fruit and then mixed together.
Ingredients: 10 (mayonnaise .. salt .. sauce ...)
67.
GRAPEFRUIT AND AVOCADO SALAD
Arrange grapefruit on four serving
plates
. Arrange avocados on
plates
with grapefruit. ... juice over each
salad
and salt and pepper to taste.
Ingredients: 4 (juice .. sections .. slices ...)
68.
BOW TIE TUNA SALAD
Place the drained, cooked bow ... yogurt into the
salad
, mixing well to moisten ... 2 or 3
plates
. Spoon the
salad
onto ... Makes 2 or 3 servings.
Ingredients: 6 (halves .. leaves .. walnuts .. yogurt ...)
69.
FRESH BASIL & TOMATO SALAD
Thin slice tomatoes and onions. ... edge of serving
plate
(platter). Alternate slice of tomato, ... and tomato slices. (60 calories per serving.)
Ingredients: 5 (basil .. tomatoes ...)
70.
FRESH PEAR AND HAZELNUT SALAD
Make dressing as above, add ... Assemble lettuce on
plates
, add marinated grapes and ...
plate
. Top each
plate
with Gorgonzola cheese and hazelnuts.
Ingredients: 10 (cheese .. cream .. mustard .. oil .. onions .. vinegar ...)
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RECIPE PULSE
TRENDING NOW
ENERGY COOKIES
EASY HAMBURGER DISHES
BROILED SCALLOPS
CORNFLAKE COOKIES
CROCKPOT BEEF STEW
EASY BROWNIES
TORTILLA PINWHEELS - JALAPENOS
SHRIMP POTATO CORN BOIL
BLUEBERRY TRIFLE
HOMEMADE FRENCH TOAST
PAN-FRIED ITALIAN SAUSAGE
CROCKPOT BARBECUE ROAST
DEER CHILI
VERMICELLI EGGS
PICKLED ORANGES
HOW TO FRY ONIONS
WHITE CHOCOLATE IRISH CREAM
GRILLED LAMB CHOPS
CAPER DIP
BLUEBERRIE PANCAKE
NEW
RECIPES
READER SUBMITTED
4TH OF JULY CHERRY CAKE (SORT OF)
BUFFALO BALLS
MOTHER HUBBARD'S MILLION DOLLAR MACARONI & CHEESE
FLORIDA PUNCH
CHOCOLATE OREO TRUFFLES
MARY'S CON QUESO DIP
BOB'S SALTED NUT SQUARES
SPICY CHEESE DIP IN UNDER 6 MINUTES
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