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Results 61 - 70 of 76 for pita sandwiches
Such as zucchini, crookneck, cucumber, onion, carrot, tomato. Spread mayonnaise or cheese on 1 slice of bread, spread avocado on second ...
Mix mayonnaise and mustard in ... beef, stirring to coat. Spoon into pita bread pockets. Top with pickles, cheese and lettuce. Yields 4 servings.
63. POCKET SANDWICH
Tear the sliced ham, turkey, ... pieces with your spatula; mix in bowl with sunflower seeds and creamy salad dressing. Stuff into pita pockets.
Cut the pocket bread in half. Cook the mix by directions on the box. Makes patties instead of balls. Use either mustard or mayonnaise. ...
Place one lettuce leaf inside each pita half. In small bowl stir ... Pack in a lunch bag with an ice pack. Serve within 5 hours. Makes 1 serving.
Tear the sliced ham, turkey, ... pieces with your spatula. Mix in bowl with sunflower seeds and creamy salad dressing. Stuff into pita pockets.
Crumble sausage into a shallow ... Cut cheese and pita bread rounds in half. Line ... process with remaining sandwiches. Yields 4 servings. NOTE: ... 4 halves = 5 minutes
Dissolve yeast in lukewarm water. ... but will soften and flatten as they cool. For sandwiches, split carefully and fill with sandwich makings.
69. LUNCH/SANDWICHES
Whole wheat pita bread stuffed with any kind ... lettuce, and tomato sandwich. Pita bread pizza - ... Bread, tomato, green chili, and cilantro.
Batter-fried fish fillets are nestled in a pocket sandwich with creamy cucumber and tomato ... ingredients. FOR 8 SERVINGS: Double the ingredients.
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