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Results 61 - 70 of 116 for pinto beans rotel tomatoes
61. TIJUANA PIE
Brown meat and season to taste. Drain. While meat is cooking, mix all cans and heat through. Grease crock pot with non-stick cooking spray. ...
62. TACO SOUP
Put in crock pot. Stir and cook all day! Really good with cornbread.
Wash beans thoroughly, put into crock pot ... salt. Cover and cook on high for 2 hours, then turn to low for 8 hours. Add salt just before serving.
Cook beans until tender. In another pan, ... beans along with Rotel, garlic, salt and cheese. ... sprinkle with cheddar cheese. Fold over and eat.
Brown ground beef, onions, celery, and bell pepper. Drain. Add all other ingredients. Simmer for about 30 minutes. Serve over rice.
66. TORTILLA SOUP
Brown ground beef; drain well, crumble and season. Place in kettle and add remaining ingredients. At last minute add 1/2 package flour ...
67. ANN'S EASY CHILI
Brown beef or turkey, onion and bell pepper. Add remaining ingredients. Simmer on low for at least 1 hour or longer. May be doubled.
68. TORTILLA SOUP
Heat all ingredients in a large pan and serve. Really delicious? Tastes like you've been cooking all day. "Earl likes this!"
69. NINE BEAN SOUP
Sort and wash 2 cups bean mix. Place in Dutch oven and soak overnight. Drain beans. Add 2 quarts water, ... both kinds of tomatoes and simmer for another 30 minutes, stirring occasionally.
70. MEXICAN SOUP
Cook to brown meat. Add 1 package taco seasoning and Hidden Valley original ranch salad dressing. Add: Simmer 30 to 40 minutes to blend ...
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