In a large mixing bowl, ... Then add carrots, pineapple, nuts and coconut. Pour into 3 (9-inch) round layer cake pans that have been greased ... Beat well until smooth.
Combine flour, baking soda, salt, ... Stir in vanilla, pineapple, 1 cup pecans and ... floured 9-inch round cake pans. Bake at 350°F for ... 1/2 cup chopped pecans.
Very moist and excellent! Preheat ... blend thoroughly. Add pineapple, carrots and nuts. Mix ... Frost when cooled. Cream together butter, cream cheese and vanilla. Add sugar and beat well. Frost cake and refrigerate for two days before serving.
Sift together flour, baking powder, ... and add carrots, pineapple, nuts, coconut and vanilla. Makes a large sheet cake or 3 (9-inch) round layers. ... until smooth and creamy.
Preheat oven to 350°F. Sift ... Fold in carrots, pineapple and nuts. Bake at 350°F ... cupcakes and sheet cake). Mix well together in ... and frost with cream cheese frosting. ENJOY!
Ingredients: 17 (carrots .. cinnamon .. flour .. oil .. salt .. soda ...)
Preheat the oven to 350°F. Butter TWO (8-inch) round cake pans. Line with parchment paper, ... the carrots and pineapple. Add to the batter ... oz. ea.) pkgs. cream cheese, at room temperature1 cup ... top with diced pineapple.
Sift together flour, baking powder, ... oil, carrots, drained pineapple and nuts. Turn into 3 ... 9 inch round cake pans or 1 (13 x ... frosting, combine butter, cream cheese and vanilla in large bowl ... sides of sheet cake.