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Results 61 - 70 of 292 for pie gravy
61. SHEPHERD PIE
Cream potatoes, brown ground beef. ... on package of gravy mix and prepare. Drain vegetables, ... has melted. 350 degrees. Serve with cornbread.
62. SHEPHERD'S PIE
Place carrots in small saucepan. ... mix well. Heat gravy; thin with boiling water ... potatoes are lightly browned. Serve hot. Makes 4 servings.
63. SHEPHERDS PIE
Brown meat and onion together in pan. Add gravy with water, peas or carrots ... Grate some cheese over the top. Then bake in the oven until brown.
64. SHEPHERD'S PIE
Cook potatoes, mash and set ... hamburger, drain. Add onions, celery and mushrooms. Add gravy. Pour meat and gravy mixture into a casserole dish.
65. SHEPHERD'S PIE
Heat butter in skillet. Add ... in meat and gravy; heat until bubbly. Spoon ... also add 1 can vegetables, drained. Good way to use up leftovers!
Brown celery, onion and green ... and peas. Add gravy and season to taste. Pour ... Bake in moderate oven at 375°F for 30 minutes. Serves 6.
Chop meat; place in casserole. ... pepper. Pour leftover gravy or water over. Sift together ... for about 15 minutes until biscuits are brown.
In large pan, mix egg, ... a greased 9-inch pie plate; set aside. In skillet, ... well. Stir in gravy. Bring to a boil ... to 10 minutes longer.
69. SHEPHERD'S PIE
Brown beef; drain. Add onion, ... to taste with gravy mix. Place mixture in casserole ... about 4. May be served with any vegetables of choice.
Mix all ingredients together. Pour into pan. Cover with biscuits. Cook until brown.
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