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Results 61 - 70 of 1,160 for pie filling dessert
Drain pineapple. Whip milk, combine ... mixture until stiff. Refrigerate. Hint: may be frozen for later use and tastes great as a frozen dessert.
Dip biscuits into melted butter ... spoonful of cherry pie filling. Bake 20-25 minutes at ... tablespoons milk. Mix and drizzle over warm dessert.
Butter 9"x13" baking pan. Preheat ... Thoroughly cool. After cool, spread pie filling over the top. Cover tightly ... wrap and cool overnight.
Cut angel food cake in ... one can cherry pie filling over this cake layer. In ... can of cherry pie filling. Refrigerate 4-6 hours or overnight.
65. TWINKIE DESSERT
Layer the twinkies in a 9 inch square pan. (They just fit so do not eat any.) Peel and slice bananas, arrange slices on top of twinkies. ...
66. APPLE DESSERT
In 9 x 13 inch pan, spread apple pie filling evenly over bottom of pan. ... into small patties - lay on top. Bake at 325 degrees for 45 minutes.
67. DESSERT
Put pineapple in bottom of ... Then put cherry pie filling over the pineapple. Sprinkle the ... browned (or at 325°F in glass baking dish).
68. CHERRY DESSERT
Combine graham cracker crumbs, sugar ... Cool Whip and spread over cooled graham cracker crust. Spread cherry filling over cream cheese mixture.
For first layer, blend together ... third layer, spread pie filling over second layer. For fourth layer, top with Cool Whip. Refrigerate. Very Rich!
70. CHERRY DESSERT
Break graham crackers into pieces ... Top with remaining graham crackers and remaining pudding mixture. Spoon cherry pie filling on top. Chill.
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