Results 61 - 70 of 95 for pickled sausages

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Cut sausage in 1 inch chunks. Use skewers to make kebabs using first 3 ingredients. Combine the mustard and pickle, use as a basting sauce ...

Drain and seed peppers, stuff peppers with cheese. Mix sausage with Bisquick. Make into patties and wrap around peppers, pinching closed ...

Peaches are a sweet counterpart to the spiciness of the sausage. In large skillet cook sausage, onion and green pepper in hot oil 5 minutes ...

NOTE: You can substitute any good smoke country sausage, kielbasa, or venison sausage for andouille. In a 6 quart heavy saucepan, melt ...

HOT CHILI WITH MEAT In large saucepan or Dutch oven, cook bacon until crisp; drain and crumble. Discard drippings; set aside. Brown sausage ...



Bake cornbread according to directions on package. Remove from oven, cool and crumble. Cook sausage and crumble as it cooks. Drain on paper ...

Beat all ingredients with electric mixer.

Grease a 12 inch pizza pan or a 13 x 9 x 2 inch baking pan. On a lightly floured surface roll dough into a 13 inch circle for the 12 inch ...

Mash liver sausage with fork. Blend with mayonnaise, pickle juice, Worcestershire sauce, Tabasco sauce, garlic salt and cream cheese. Chill ...

Mix sausage and regular or mild cheddar. If peppers are not cut, cut lengthwise and remove seeds and stems. Stuff peppers with sharp ...

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