| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 96 for pecan crust
Combine first 4 ingredients in a small bowl; mix well. Press mixture into a greased 9-inch square pan. Set aside. Combine brownie mix, hot ...
62. NUTTY CRUST PIE
Melt 1 stick butter; add ... 1 cup chopped pecans. Mix well. This will ... Cool Whip, sprinkle with chocolate chips, coconut and chopped nuts.
63. CRUMB-NUT CRUST
If using almonds, toast in shallow baking pan at 350 degrees for 8-10 minutes; stir frequently. Cool. Chop nuts finely. Combine nuts with ...
64. NUTTY PIE CRUST
Combine butter, flour and sugar. ... well blended. Add pecans and stir. Press into a ... 30 minutes. Cool crust before filling. This is very ... whipped topping base pie.
Heat oven to 400 degrees. With hands, mix all ingredients to a soft dough. Press firmly and evenly against bottom and sides of 9 inch pan. ...
66. NUT CRUST
Heat oven to 400 degrees. Mix ingredients with hands. Spread in oblong pan. Bake for 15 minutes. Remove from oven and stir. Save 3/4 cup ...
Do not bake crust before filling is put into ... spreading over top and sprinkling with chopped nuts or simply add one of the Comstock pie fillings.
Heat oven to 400 degrees. Mix all ingredients with hands. Spread in oblong pan, 13 x 9 inch. Bake 15 minutes. Take from oven; stir with ...
Sprinkle with lemon juice. Blend ... Pour into unbaked crust. Bake 25 minutes at ... topping made with: Return to oven and bake 15 minutes longer.
Mix flour, salt, and sugar in a bowl. Cut in shortening with pastry blender. Add orange rind and nuts. Add water, 1 tablespoon at a time, ...
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables