Results 61 - 70 of 223 for parsley sauce salmon

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

In large shallow skillet, melt ... minutes. Carefully add salmon. Cover and simmer gently ... (or hot) with sauce. Sauce: Beat egg until ... blend in sour cream.

Rub Wesson oil around in ... dish. Lay in salmon. Add lemon juice and ... plates. Spoon over sauce verte; decorate with parsley and lemon slices. 315 calories ... or without the sauce.

Drain 1 pound salmon from oil in can, reserve ... tablespoons finely chopped parsley and add 2 eggs; mix ... crumbs on top. Sauce: To the strained oil ... with salt and pepper.

Place 4 salmon steaks in shallow baking dish. Blend melted butter, Worcestershire sauce, onion, paprika together. Brush ... wrapped them in foil.

Coarsely chop salmon and place in medium bowl. ... 1 tablespoon of parsley, black pepper and hot sauce. Stir in egg white. ... the figure. Serves 2.



Drain liquid from salmon. Mix salmon with lemon ... for 20 to 25 minutes or until golden brown. Mushroom or celery soup may be used for a sauce.

Line a 9-inch quiche dish ... shell; top with salmon mixture. Bake at 375°F for ... quiche and bake 5 additional minutes. Yield: 1 (9-inch) pie.

Remove skin and partially drain salmon. Combine all ingredients and ... 1/4 c. mixture in each muffin cup. Bake at 350°F until golden brown.

Chop parsley fine. Open salmon and drain liquid (remove any ... in between, until sauce reaches desired consistency. Add salt ... white wine. Serves four.

1. Rinse salmon steaks under cold running water. ... 3. Meanwhile, make sauce: in hot butter in ... Add tarragon and parsley; cook 1 minute. Add ... sauce. Makes 4 servings.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index