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Results 61 - 70 of 1,150 for pared potatoes
61. CATFISH STEW
Cook the onions in hot ... well and bring to a boil. Add catfish and potatoes. Cover and cook over low heat for about 1 to 1 1/2 hours. Serves 8.
Heat oven to 450 degrees. Place heavy duty foil in baking pan; place meat on foil. Stir together mushroom soup and onion soup mix (dry). ...
Clean and trim broccoli. Separate ... until soft. Add potato, chicken broth and the ... add more cream. Taste and adjust seasonings if necessary.
Put all ingredients in crock ... If desired, mash potatoes with masher before serving. Serve ... 2 quart crock pot, reduce this recipe by half.
Preheat oven to 350 degrees. Prepare glaze by combining all ingredients. Remove 1/4 cup of mixture to glaze vegetables. Place roast on a ...
Cook potato covered in the boiling water ... to 40 minutes covering with foil after first 20 minutes to prevent over-browning. Makes 3 loaves.
Wipe off any collected juices from lamb. Combine flour with salt, sugar, thyme, pepper and garlic powder; toss with lamb to coat ...
68. CORN CHOWDER
Cook bacon until crisp in ... until soft. Add potatoes, 2 cups of the ... paprika. Serve with soda crackers, if you wish. Makes 4 to 6 servings.
In Dutch oven brown ribs ... 1 hour. Add potatoes and carrots and 1 more ... gravy with pan juices, cornstarch and water; boil 1 minute. Serves 4.
In casserole dish, alternate layers of potatoes, onion and cheese. Mix ... and bake at 350 degrees for 1 1/2 hours or until potatoes are done.
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