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Results 61 - 70 of 105 for orange beef
Trim all excess fat from beef and discard. Cut beef into ... pan. Add onions, orange peel, bouillon granules, thyme, oregano, ... fat), 418 milligrams sodium.
62. CASHEW BEEF
Dredge beef in flour. Brown in hot ... beef. Mix together orange juice, lemon juice, tomato sauce, ... minutes. Serve over hot cooked rice. Serves 6.
63. SAVORY BEEF STEW
In large kettle saute bacon ... and pepper; dredge beef in flour mixture. Brown meat ... until golden. Add orange juice, wine, tomato puree, bouillon ... with noodles, if desired.
64. BAMBOO BEEF
Put meat in the freezer ... thin slices. Cook beef and onion in oil in ... chow mein noodles or rice. Preparation time = 45 minutes. Serves 4-6.
Put barley, water and salt ... drain. Meanwhile, brown beef with onion in heavy skillet ... Before serving garnish edges of casserole with oranges.
66. BEEF CASSEROLE
Cut meat in bite sized ... is soft. Drain beef and reserve marinade. Dry beef ... marinade, garlic and orange peel. Add hot water just ... and is great leftover.
Prepare corned beef as label directs, or in ... and between slices. Bake 20 minutes or until browned. Serve with vegetables on platter with meat.
68. BRANDIED BEEF
Season meat generously with salt ... with butter. Add orange strip. Arrange onions over meat. ... Serves 6. (Add more beef broth if it cooks away.)
Braise beef, diced 1-inch square, in ... Add wine and orange juice. Stir. Remove from heat. ... bread and yellow rice. Serves 4 to 5 generously.
1/4" x 1/4" x 1 ... lightly golden. Add beef peppers, onions and grated ginger. ... peach slices with orange juice; set aside. Add brown ... rice. Yield: 8 servings.
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