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Results 61 - 70 of 13,160 for no oil cake
Preheat oven to 375°F. Grease ... bowl. Stir in oil, egg, milk and apples. ... minutes. Cool. While cake is still warm, drizzle glaze ... glaze is too thick.
Preheat oven to 350°F. Spray ... beat egg, milk, oil and vanilla. Add gradually to ... orange sherbet or chocolate whipped cream, if desired.
63. GRIDDLE CAKES
Makes about 6 medium pancakes. ... of the griddle cake as it cooks over high ... ingredients and bake as above. Makes about 12 medium pancakes.
64. CHIFFON CAKE
Preheat oven to 325°F. In ... For a chiffon cake, eggs should be beaten ... gently. Frost with your favorite frosting and decorate as desired.
Preheat oven to 350°F. Combine all ingredients for cake, beating until smooth. Pour ... ice cream or Maple Walnut also goes well with this cake!
66. CHIFFON CAKE
In a large bowl, combine ... and pour in oil, water, egg yolks and ... hour or until cake springs back when lightly touched ... twice. Bake as above.
67. RED VELVET CAKE
Preheat oven to 350°F. Beat together oil, sugar and eggs. Make ... flour and milk until thickened. Cool. Add remaining ingredients and beat well.
68. CHIFFON CAKE
Mix and sift first four ... add, in order, oil, water, egg yolks and ... peaks. For chiffon cake, eggs should be beaten ... stir. Bake as above.
Combine boiling water and cocoa; ... center and add oil, egg yolks, cooled cocoa ... tube pan. Bake at 325°F for 65 to 70 minutes. Invert to cool.
Preheat oven to 350°F. Beat ... into a sponge cake pan and bake until a ... cake comes out clean (about 20-30 minutes depending upon your oven).
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