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Results 61 - 70 of 122 for muffin egg bakes
Combine all ingredients until well blended. Pour into 9 inch square glass baking dish. Bake 1 hour in 350 degree oven. Makes 4 to 6 servings.
62. CORN BAKE
Saute onion and green pepper ... butter. Mix corns, eggs, and muffin mix. Add onion and green ... cheese; spoon on top. 30-45 minutes at 350 degrees.
Add all ingredients to muffin mix except Swiss cheese. Pour ... other pan coating. Bake at 350 degrees for 35 ... minutes or until cheese is melted.
Preheat oven to 350 degrees. Melt butter. Beat eggs slightly. Mix all the above ... 9x12 inch pan. Bake 35 minutes and cut in squares. Serves 12.
65. CORN BAKE
Saute diced green pepper and ... butter. Mix Jiffy muffin mix with the 2 eggs. Mix in butter, pepper, ... on top and bake at 350 degrees for 45 minutes to 1 hour.
Preheat oven to 350 degrees. Mix all ingredients together and pour into buttered 9 x 13 inch pan. Bake 55 minutes or until lightly brown. Serves 15.
In large bowl combine bran ... let cool. Add eggs, buttermilk, oil and fruit; ... to 2 weeks. Bake muffins at your convenience, using only ... 2 1/2 dozen muffins.
Mix all ingredients together. Place in a 9 x 13 inch greased pan (or smaller for thicker pieces). Bake at 350 degrees for 40 minutes.
69. CORN BAKE
Mix all together and pour into 9x13 inch greased pan. Bake 30-35 minutes at 350 degrees. ... cheese over top and return to oven until cheese melts.
70. CORN BAKE
Saute butter, green pepper and ... casserole, combine corn muffin mix, both corns and eggs. Mix in the sauteed ... top of corn bake. Bake at 350 degrees for 1 to 1 1/2 hours.
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