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Results 61 - 70 of 221 for mini cookies
Beat until fluffy. Bake at 375 degrees for 8 to 10 minutes.
Melt almond bark in microwave and add peanut butter. Stir until smooth. Then add rest of ingredients and drop from teaspoon onto waxed ...
63. COOKIE CLUSTERS
Melt first 2 ingredients over low heat, cool slightly. Add rice krispies and Spanish peanuts, then fold in marshmallows. Drop by spoon onto ...
64. MERINGUE COOKIES
Beat egg whites until foamy. Add salt and cream of tartar; beat until soft peaks form. Add sugar gradually; beat well after each addition. ...
65. ARMY COOKIES
Combine the first 4 ingredients and mix well. Watch for lumps in the brown sugar and throw away any lumps. Add remaining ingredients in ...
Cream shortening; gradually add sugar, ... mixture. Stir in mini- morsels and vanilla. Shape ... until ready to serve. Yield about 20 sandwiches.
67. MARTIAN COOKIES
Mix all ingredients in a large bowl. Drop by heaping teaspoons onto cookie sheet. Bake in 350 degree oven for 10-12 minutes.
Melt chips, milk and butter in a double boiler. In a large bowl, mix liquid, peanuts, and marshmallows. Line a 9 x 13 inch pan with waxed ...
Special Instructions: Use a non-stick mini muffin pan. 1. Preheat the ... "cookie" muffin. 6. Turn the muffin pan over and they will all fall out!
Melt almond bark on low in microwave. Crush pretzels in smaller pieces. Crush potato chips a little. Mix everything together well and drop ...
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