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Results 61 - 70 of 151 for milk stir fry
Beat egg and water together ... Blend in flour. Stir in milk, salt, and pepper. Continue ... bubbles 1 minute. If gravy is too thick, add more milk.
Divide steak into 4 equal ... Set aside. Combine milk and beaten egg. Dredge steaks ... on medium high. Fry steaks about 2 to 3 ... for 1 tablespoon flour.
Pound steak until 1/4 inch ... pan until bubbly. Stir in milk, salt and pepper. Continue ... is equally good with beef round steak and elk meat.
Combine spinach, sour cream, salt, ... Combine egg and milk, mixing well. Dredge chicken ... large, heavy skillet. Fry chicken breasts in hot oil ... turning once. Serves 6.
In frying pan, melt butter. ... is transparent. Add cheese and stir until melted, adding milk slowly and stirring constantly. Serve over toast.
Combine first 3 ingredients; sprinkle ... and 2 tablespoons milk in a shallow dish. Dip ... large heavy skillet. Fry steaks in hot oil over ... thickened and bubbly. Stir in Worcestershire sauce and hot ... potatoes. Yield: 4 servings.
67. FRIED STEAK
Cut meat into 1/2 inch strips or pieces. Cover with milk, let set for 1/2 ... meat is done. Stir once in a while. If ... with cracker or potatoes.
Trim excess fat from steak; ... constantly. Gradually add milk and coffee; cook over medium ... constantly until thickened. Stir in last 3 ingredients. Serve ... 4 to 6 servings.
Cut steak crosswise into 4 ... beat eggs with milk; in second pie plate, ... 2 tablespoons butter. Stir in 2 tablespoons all-purpose flour ... fat, 6 grams carbohydrate.
Combine flour, salt and pepper. ... cube steaks and fry 10 minutes, turning once. Top ... constantly. Gradually add milk. Cook over medium heat, ... thickened and bubbly. Stir in salt and pepper. Yield: 1 cup. Makes 4 servings.
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