| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 655 for mexican garlic sauce
Brown meat in cast iron pan with butter, onions and garlic; then mix all ingredients ... Add extra chili powder, hot peppers, or garlic to taste.
Perfect to serve with black beans and corn on cob! Marinade steak in shallow dish with all ingredients. I suggest at least 6 hours in the ...
Melt shortening over low heat ... 5 minutes. Use sauce for making enchiladas - dip ... with cheese and onions. Sauce can be frozen up to 8 months.
Mix all ingredients together and simmer on low for 1-2 hours (crock pot on low overnight works best). Serve stew over corn chips and add ...
65. CHILI
Brown meat and drain fat, add to pot containing all other ingredients except beans. Cook for 3 hours. Add beans last 1/2 hour.
66. TORTILLA SOUP
Sauté onions, peppers and garlic. Add and simmer chicken breasts. Add remaining ingredients and simmer. Serve with Fritos or Doritos.
Cornmeal mixture: stir together first ... 1/2 cups tomato sauce, 1 small can tomato ... Let stand 15 minutes before serving. Good hot or cold.
68. CHICKEN BURRITOS
Wash chicken, put in deep ... shred. Stir fry garlic, green pepper and onion ... and pepper. Spoon chicken mixture on warm tortillas and roll.
69. SALSA PRONTO
Place tomatoes in blender. Cover ... cilantro, lemon juice, garlic and pepper sauce. Add additional pepper sauce ... Serve with tortilla chips.
Cook noodles or pasta for ... and the tomato sauce (do not drain the juice ... of the carrot, celery and pepper, put in microwave for 3 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables