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Results 61 - 70 of 2,500 for meat frozen
Heat 5-quart Dutch oven over medium high heat. Add olive oil until hot; crumble sausage into Dutch oven; brown until no longer pink. Add ...
Brown ground beef, onion, and sweet peppers together until meat is done. Add tomato soup, frozen tomatoes, basil, oregano and garlic ... Serve with garlic bread.
Combine broth and water; save 1/3 cup of liquid for meat balls. Combine remaining broth, tomatoes, ... with each meat ball. Makes 4 servings.
64. KIKI'S MEAT PIES
Preheat oven to 375°F. Brown ... large skillet. Remove meat from skillet into a large ... freeze, travel and reheat well in a microwave or oven.
In a large slow cooker, layer all ingredients except corn in the order listed. Cover and cook on LOW setting for 8 to 10 hours. About 1 ...
Preheat oven to 400°F. Coat ... cheese. Top with meat and veggie mix, then remaining ... through and cheese is melted. Sprinkle with parsley.
Cook rice and lima beans ... aside. Meanwhile, brown meat of choice in little oil. ... (may be heated in oven instead of stove top if desired).
Use pot large enough for ... wine, water, and meat. Brown meat on high ... them in cold water for a couple of minutes, then skin can be removed.
Mix cream cheese, Worcestershire sauce, ... Next, sprinkle crab meat (thawed and very well drained). ... crab meat. Refrigerate overnight. Enjoy!
Brown ground meat with pepper, onion and celery. ... rice or noodles, mushrooms (drained), and cheese. Cover with cheese and reheat until bubbly.
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