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61.
SPLIT PEA SOUP WITH HAM
Place split peas and ham ... celery, carrots, parsley,
marjoram
and bay leaf Bring to ... thickens. Serve with garlic bread. Makes 8 servings.
Ingredients: 11 (hocks .. leaf .. marjoram .. parsley .. peas ...)
62.
VEGETARIAN CHILI
Heat oil in heavy pot. Saute onions, add garlic, chilies, green peppers, and carrots and saute another 3-5 minutes. Add canned tomatoes ...
Ingredients: 17 (chilies .. cinnamon .. marjoram .. oil .. oregano ...)
63.
CRAB SOUP
In a large kettle, combine diced celery, potatoes, mixed vegetables, water, onion, tomatoes and remaining seasonings. Cook on medium heat ...
Ingredients: 11 (celery .. cubes .. marjoram .. meat .. tomatoes ...)
64.
ZUCCHINI SALAD WITH EQUAL
48% calorie reduction from traditional ... salt, pepper and
marjoram
. Pour over vegetables. Refrigerate, ... 12 packets Equal® sweetener. Equal
Ingredients: 13 (greens .. oil .. salt .. spoonful* .. vinegar ...)
65.
BAKED LENTILS WITH CHEESE
Yield: 6 servings Rinse and ... leaf, salt, pepper,
marjoram
, sage, thyme, onions, garlic, ... uncovered, for 5 more minutes or until cheese is melted.
Ingredients: 13 (leaf .. leaves .. parsley .. salt .. slices .. tomatoes ...)
66.
CHICKEN CREOLE
Saute the onion, pepper, celery, ... the tomatoes, Rosemary,
Marjoram
and bay leaf. Reduce the ... Serve with rice and steamed okra. Serves 6.
Ingredients: 14 (flour .. leaf .. marjoram .. paprika .. rosemary ...)
67.
GRILLED POLENTA WITH ROASTED VEGGIES
Preheat oven to 375°F. In a large roasting pan combine all of the cut vegetables with olive oil, herbs, and sea salt, tossing to coat. ...
Ingredients: 13 (diagonal .. feta .. florets .. herbs .. rolls .. rosemary ...)
68.
SWEDISH YELLOW SPLIT PEA SOUP WITH HAM AND PORK
A soup traditionally served on ... soup; season with
marjoram
and pepper. Heat through and ... on the rim of the soup plate. Makes 6 servings.
Ingredients: 10 (cloves .. cubes .. mustard .. peas ...)
69.
SAUSAGE-STUFFED ZUCCHINI
Cut in half lengthwise, about ... onion, basil and
marjoram
. Cook 5 minutes more ... heated thoroughly and the filling has a lightly brown crust.
Ingredients: 9 (crumbs .. egg .. parsley .. sweet .. zucchini ...)
70.
SPLIT PEA SOUP WITH HAM
Preparation time: 10 minutes. Cook ... studded with cloves,
marjoram
and thyme. Heat to boiling ... pieces; discard any bone. Return ham to pot.
Ingredients: 11 (carrots .. cloves .. marjoram .. parsley .. salt ...)
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RECIPE PULSE
TRENDING NOW
CHICKEN STEW
THIN PORK CHOPS
CANNED GREEN BEANS
GRILLED PORK CHOPS
ITALIAN SAUSAGE PEPPERS
BAKED SALMON FILLET
COOKING WILD RICE
JOHNNY CAKE
GROUND BEEF SAUCE
HAMBURGERS ON THE GRILL
CHILIS CLASSIC NACHOS
FROZEN BLUEBERRIES
WARM PRUNES
WHOLE PERCH
LASAGNA ALFREDO SAUCE
12 TOMATOES
WHITE CHRISTMAS PIE
TOMATO ALFREDO
MEATLOAF FOR 15
PORK CHOPS LIPTON ONION
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TWO INGREDIENT MEAL - RAMEN NOODLES
YUMMY APPLE CAKE
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