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Results 61 - 70 of 203 for marinated tomato onion salad
Arrange tomato and onion slices in a shallow dish. ... ingredients well and pour over tomatoes and onion. Chill, covered for 1 hour. Serves 4 to 6.
Peel, slice into thin rounds and cook 2 pounds carrots in small amount of water. Keep firm, do not over cook. Drain. Rinse in cold water. ...
Mix dressing ingredients in a ... occasionally. Pour over salad ingredients and marinate in refrigerator ... slotted spoon and serve over lettuce.
Cook carrots, just barely, drain; add onion and green pepper slices. Mix remaining items, heat and pour over vegetables; marinate overnight.
Cook carrots in salted water until tender. Drain and cool. Combine remaining ingredients and add carrots. Let stand at least 12 hours ...
Toss vegetables in bowl. Mix sauce and pour over vegetables. Marinate overnight or at least 8 hours before serving. Stir well before ...
Bring vinegar, salad oil and sugar to a ... deep dish with cover. Pour prepared liquid over vegetables and toss. Chill in refrigerator overnight.
Drain beans and place in glass bowl. Slice onion very thin. Add to string beans. Cut tomato into small bite sized pieces. ... at least 2 hours.
Combine vegetables in a very large bowl. Pour dressing over vegetables. Cover and marinate overnight. Tip: (Start with one bottle of ...
In large bowl, combine the vegetables. In a separate bowl, combine all of the dressing ingredients; mix until well blended. Pour dressing ...
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