Results 61 - 70 of 164 for main dishes

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

In a bowl combine flour, milk, eggs, oil and salt. Beat with a rotary beater until blended. Heat a lightly greased 6 inch skillet. Remove ...

Thaw one loaf frozen white bread dough. With oiled hands or on an oiled surface, roll or pat into a rectangle. Fill down the center with ...

In large bowl combine all ingredients; toss gently. Cover and chill thoroughly. Serves 6.

In large soup pot brown bacon. Remove and leave fat in pan. Reserve bacon. saute onion, carrot and celery in fat until soft. Add flour and ...

Combine first 6 ingredients in a mixing bowl and beat well. Stir in cheese. Pour mixture into a pastry shell. Bake at 375 degrees for 45-50 ...



Drain tomatoes, cut into quarters. ... in bottom of dish, spread tomato onion mixture ... before serving. Yields 4 servings, 2 portions apiece.

Grease pan. Layer potatoes on bottom of pan. Salt to taste. Layer onions, Minute Rice, diced green peppers, raw ground meat. Put bacon ...

Put water just to cover the sausage in the bottom of the steamer pot. Then potatoes, carrots, etc. Cabbage is last. Cover. Cook for 20 ...

Mix thoroughly beef, egg, bread crumbs, onion, salt and pepper; shape into 24 meatballs. In large saucepan, brown meatballs in shortening; ...

Break lettuce into small pieces. Drain next 4 ingredients and toss with lettuce in large bowl. Place potatoes on top of lettuce mixture. ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index