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Results 61 - 70 of 120 for loin roast
STUFFED JALEPENO PEPPER: In a small mixer combine all of the ingredients except the jalepeno peppers. Take 1 pepper and make a slit in the ...
Trim excess fat from meat. ... a shallow pan. Roast in preheated slow oven at ... halves or baked apples if desired on the platter with the meat.
Preheat oven to 350 degrees. Score fatty side of roast diagonally in one inch squares. ... minutes with remaining paste. Yield: 6 to 8 servings.
Make several slits at intervals in pork. Insert 1 or 1 1/2 tbsp. ginger divided into slits. Combine rest of ginger and soy sauce. Place ...
Preheat oven to 500 degrees. ... center of the roast and place the meat in ... and cover with foil. Let sit 15 minutes before carving. Serves 6.
1. Heat oven to 400 ... brush with sauce. Roast until a meat thermometer reads ... ingredients and serve, garnishing plates with sprigs of cilantro.
Rub fat surface of roast with salt, ginger and pepper. ... minutes longer or until roast is golden brown and meat thermometer registers 170 degrees.
68. PORK LOIN ROAST
Mix ingredients and rub into pork. Roast at 325 degrees for 4-5 ... baked for 2 hours, spread with topping and continue roasting until tender.
Prepare stuffing mix as directed ... to cover the roast you will make. Begin to ... from oven and let set for 20 minutes or so before serving.
70. PORK LOIN ROAST
Shake the tablespoon of flour in Brown-In-Cooking bag to coat bag. Place bag in pan (at least 2 inches deep and large enough to contain the ...
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