Results 61 - 70 of 262 for lemon rice

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Cook and stir onion and garlic in butter in 3 quart saucepan until onion is tender. Stir in remaining ingredients except parsley. Heat to ...

Combine rice and milk; add egg yolks, lemon rind and butter. Mix well. ... juice. Cover cool pudding with meringue. Bake at 350 degrees until brown.

Clean rice and place in a double ... the mixture: sugar, lemon rind, lemon juice, salt, beaten ... sugar. Spread on top of rice dish. Brown in oven.

Combine ingredients in medium saucepan. Bring to a boil over high heat. Cover, reduce heat and cook 15 minutes until liquid is absorbed. ...

Combine all ingredients in a large bowl. Stir until evenly distributed. Put about 1 1/2 cups of mixture each into three 1 pt. airtight ...



Dissolve bouillon cube in water. Cook rice with bouillon water. Stir in remaining ingredients and serve.

Saute onion and garlic in ... Reduce heat and simmer 20 minutes or until rice is tender and liquid absorbed. Stir in parsley. Yield: 8 servings.

Saute onion and garlic in ... reduce heat, and simmer 20 minutes or until rice is tender and liquid is absorbed. Stir in parsley. Yield: 8 servings.

Combine rice, milk, salt and sugar ... 30 minutes or until thick, stirring occasionally. Remove from heat and stir in vanilla and butter. Serve.

Cook rice set aside. Chop together peppers, ... or 3 tablespoons lemon juice and grind together. In ... taste. Turmeric powder gives yellow color.

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