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Results 61 - 70 of 717 for lemon cake shortening
Cream shortening; add sugar, beating well. ... mixture. Stir in lemon rind. Pour batter into 2 ... floured 9-inch round cake pans. Bake at 350 degrees ... and let cool completely.
Sift together flour, baking powder, soda, salt, spices. Beat shortening until creamy. Add sugar gradually ... (9 inch) layer cake pans. Bake at 375 degrees ... together banana and lemon juice. Beat butter until creamy. ... until light and fluffy.
Cream shortening and sugar until well blended. ... dry. Add to cake mixture and fold in carefully. ... juice of 1 lemon, mix in thoroughly. Spread on Honey Raisin Spice Cake.
64. LEMON CAKE
Mix dry ingredients, shortening and 2/3 cup milk, flavorings. ... over beat. For lemon filling, use clear lemon filling. For 3 cakes, use 1 1/2 times of the filling.
Cream shortening and sugar. Add eggs. Mix cider and lemon juice and add alternately with ... before spreading on cake. Blend flour and salt ... and spread on cake.
Grease and flour a 10-inch ... until well-blended. Add lemon juice and peel and half ... 1-1/4 hours, loaf cakes for 40-45 minutes, or until ... cutting into 16 slices.
Prepare this first, so that ... spread between the cake layers: Put all ingredients together ... cake, then sprinkle top with remaining coconut.
Cake: Combine bananas, 1/2-3/4 cup ... sifter. Sift onto shortening. Add 3/4 cup milk ... Add bananas and lemon juice; mix well. Add remaining ... and sides of cake.
Heat oven to 350°F. Grease ... bowl, combine all cake ingredients until moistened. Beat for ... 1/2 cup water, lemon juice, 1/4 cup butter and ... cream butter and shortening. Add vanilla and salt. ... work great for decorating.
Cream shortening; gradually add sugar, beating ... 9 inch round cake pans. Bake at 375 degrees ... rack completely. Spread lemon-orange filling between layers, see ... Serves 10 to 12.
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