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Results 61 - 70 of 79 for kielbasa stew
In a bag, coat chicken ... Add chicken and kielbasa, cover and simmer 20 ... longer. Sprinkle with cilantro before serving. Makes 6-8 servings.
62. POLISH STEW
Cut Kielbasa into 2-inch chunks. In a ... Add remaining sausage and vegetables and cook 30 minutes, stirring occasionally. Makes 6-8 servings.
63. HUNTER'S STEW
Put all ingredients in a pot except for the red potatoes. Cook for 30 minutes. Add potatoes. Cook for 15 minutes longer.
64. FROGMORE STEW
In a stock pot, combine seafood boil with 6 quarts water and bring to a boil. Add sausage and boil 5 minutes. Add corn and boil 5 minutes ...
In a bag, coat chicken ... Add chicken and Kielbasa, cover and simmer 20 ... longer. Sprinkle with cilantro before serving. Makes 6 to 8 servings.
66. SUMMER STEW
Melt butter in baking dish. Cut meat and vegetables into slices and put all in baking dish and cover and bake at 350 degrees for 1 1/2 ...
67. FROGMORE STEW
In a stock pot combine the seafood boil with 6 quarts of water and bring to a boil. Add the sausage and boil for 5 minutes. Add the corn ...
Cut chicken into 1-inch pieces; ... smooth; stir into stew. Stir in peppers. Cover ... with additional picante sauce. Yield: about 8 cups of stew.
69. BBQ BEANS
Bake 2 hours at 350 degrees covered; last 1/2 hour uncovered.
In a bag, coat chicken with 1/4 cup flour. Brown chicken in Dutch oven in hot oil; remove and set aside. Drain drippings, except 1 teaspoon ...
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