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Results 61 - 70 of 102 for instant pudding
Add pie filling to milk in a bowl. Mix slowly with rotary beater at lowest speed until blended. Blend in pumpkin, spice, and 2 cups whipped ...
Add pie filling mix to milk in a bowl. Mix slowly with rotary beater or at lowest speed of electric mixer, just until blended (about 30 ...
Or use 1 teaspoon pumpkin pie spice. Prepare whipped topping mix as directed on package. Combine 1 cup of the prepared whipped topping with ...
Combine milk, pie filling, pumpkin, ... the whipped topping and pecans. May be made with no sugar pudding mix and whipped topping for diabetics.
Add dry pudding to milk. Mix slowly just ... Cool Whip. Pour into pie shell. Chill at least 4 hours. Garnish with remaining Cool Whip and pecans.
Mix pudding and milk together in a ... pumpkin pie spice and Cool Whip. Pour into pie shell. Chill until set. Garnish with remaining Cool Whip.
1st layer: 2 cups crushed ... 2nd layer: prepare instant Jello pudding according to directions on package. ... spread Cool Whip on top of pudding.
Prepare pudding as package directs except delete ... Sprinkle the ground nuts on top and refrigerate. This is best if made a day before needed.
Drain majority of juices and ... desired). Add powdered pudding mix and stir to mix well. Chill. Serves 8 to 10. For a smaller yield cut in half.
70. INSTANT FAT
Mix cream cheese, powdered sugar ... crust. Mix vanilla pudding and chocolate pudding with 3 ... of Cool Whip. Decorate top with Hershey kisses.
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