Results 61 - 70 of 144 for how to thicken soup

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This old-fashioned authentic Cape Cod ... without a nod to modern preferences for low-fat fare. ... flavor to this soup, especially when clam broth ... be the main ingredient!

This recipe for homemade soup mix can be used in ... of a tendency to lump and often has the ability to thicken cold liquids. Adjust the seasonings ... and online in flavors.

Simmer celery in chicken broth ... If a smooth soup is desired, process with a ... salt and pepper, to taste. Wondra may be used ... casseroles and other dishes.

In a blender, chop peeled ... For a richer soup, add 1 tablespoon cream. ... white wine may be added; cook for 10 minutes after wine is added.

This comes from my families ... 1 bottle (or to taste) of Parkay non-fat butter ... done and the soup has thickened. If soup is ... still does not thicken repeat cornstarch mixture. Serve with ... is also divine. "Warlin" Govostis



Put potatoes, onions, celery, carrots, salt, and pepper in soup pan with water and put ... are cooked, bring to hard boil and add thickening ... ounces of sour cream.

Add onion and (and butter it was sauteed in) parsley to potato mixture. Pour in half ... potatoes slightly. To thicken (if needed) add 1-2 tablespoons flour.

Select, wash, and prepare vegetables, ... with water, bring to a boil. Reduce heat and ... Caution: Do not thicken with flour, starch or crushed ... 100 minutes if soup contains seafood or mushrooms. The ... that time, if desired.

Scrub and bake potatoes 1 ... roux in heavy soup pan using butter and flour. Add milk; let thicken, then add broth until ... Cheese, bacon and chives.

In large pan, combine chicken ... and onion. Bring to boil. Reduce heat, cover and ... Heat gently until soup thickens enough to coat spoon. DO NOT BOIL.

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