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Results 61 - 70 of 71 for how to bar-b-q brisket
Put brisket or chicken or pork roast ... overnight. Bake at 250 degrees for 5 to 7 hours. One hour before done, open and pour next 3 ingredients.
Liberally salt-pepper brisket. Combine remaining ingredients in ... cook in 275 degree oven for 4 1/2 hours. Slice thinly and serve with sauce.
Mix all ingredients together and pour over meat. Meat should be trimmed as close as possible of all fat before baking. Bake at 350 degrees ...
Over medium heat dissolve sugar, ... lemon juice and brisket sauce and stir together until ... minute. Reduce heat to lowest setting and simmer for ... gives the best flavor.
Wash roast and place in ... roast: liquid smoke, bar-b-que sauce and a generous ... cup bar-b-que sauce to the remaining drippings. Reheat and ... to complete the meal.
Fashion dish out of tin foil. Place brisket in foil. Mix dry ingredients ... add as much Bar-B-Q sauce to the juice in the crock ... want. Excellent sandwich meat.
67. BAR- B- Q BEEF
Mix altogether except barbecue sauce and beef. Rub onto side of beef; seal in foil and refrigerate overnight. Put wrapped meat in roaster ...
68. BAR B QUE BEEF
Total cooking time is 6 ... liquid smoke over brisket in roasting pan lined with ... overnight. When ready to bake, sprinkle both sides of ... for a large crowd.
69. BEEF BAR-B-CUE
Cover fresh beef brisket and bake 5 to 6 hours at 300 degrees. ... remaining ingredients. Cook 30 minutes in sauce. Serve over hamburger buns.
Mix together all ingredients. Simmer 20 to 30 minutes.
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