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Results 61 - 70 of 342 for hot sausage
Combine first 5 ingredients in skillet and simmer until sausage is thoroughly cooked. Remove and ... Cook at 375 degrees for 40 to 45 minutes.
1. Thaw dough in refrigerator ... Prepare filling. Place sausage and onion in large skillet. ... 15 minutes until hot. This will serve 16 ... for your own use.
63. HOT SAUSAGE SOUP
Saute sausage. Drain. Add onion and ... 8-10 minutes longer. Serve with fresh Italian bread. For a milder soup, use sweet sausage. Serves 4-5.
Preheat oven to 350 degrees. Have all ingredients at room temperature. Mix together. Roll in balls. Bake on ungreased pan until brown.
Cook sausage, breaking up with fork. ... cookie sheet 1 inch apart. Bake in hot 400 degree oven for 12-15 minutes or until brown. Cool on wire rack.
66. HOT SAUSAGE DISH
Bake at 350 degrees until hot and bubbly and cheese is melted. Let stand 10 minutes before serving.
67. HOT SAUSAGE
Brown sausage and set aside. Cut peppers ... Combine all ingredients in large roaster. Add oregano and basil. Bake at 250 degrees for 2 hours.
Mix all ingredients well. Shape into 1 inch balls. Bake on cookie sheet 15 to 20 minutes in 400 degree oven.
Mix above ingredients and shape into 50 balls. Refrigerate 30 minutes. Bake at 350 degrees for 30 minutes.
Grate cheese fine. Add to sausage and mix well. Add Bisquick ... Bake 8-10 minutes or until brown at 350 degrees on lightly greased baking sheet.
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