Results 61 - 70 of 105 for hot apple cranberry cider

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Combine all ingredients in large pan and bring to a boil. Reduce heat and simmer uncovered 10 minutes. Remove spices and serve hot.

Combine ingredients in large pan. Heat and simmer for 20 minutes.

According to individual taste. You may add a little sugar if desired. Steep over low heat until very hot. Better after a couple of hours.

Place the above in a coffee pot. Place the following in the coffee pot basket with no filter. Cook in percolator coffee pot.

Pour juices in a 30 cup percolator. Place sugar, cinnamon sticks, and cloves in the basket and run through cycle. Makes 20 cups.



Bring to a boil and serve.

Pour juices in a large coffee pot (about a 30 cup pot). Put cloves and cinnamon sticks in basket and perk until hot.

Put all into a crockpot and simmer OR place all ingredients except spices into large perculator - put cloves and cinnamon sticks in basket ...

Heat all to boiling. Strain and serve. Serves 12 to 14. Keep warm in crock pot.

Simmer cider and spices, covered for 5 ... more minutes. Add cranberry juice and heat to simmering ... Makes 2 quarts. Smells as good as it tastes.

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