Results 61 - 70 of 124 for hawaiian pie

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Mix pineapple with juice, sugar, ... into cooled baked pie shells. Sprinkle remaining coconut on ... Garnish with red and green Maraschino cherries.

Combine 2 cups graham cracker crumbs, 1/2 stick melted butter and 3 tablespoons sugar. Press in bottom of large casserole dish. Slice 3 to ...

Melt the butter and mix with the graham cracker crumbs. Add sugar. Put in the bottom of a 9 x 13 inch dish, slice bananas and layer on top. ...

Cook pineapple, sugar, and flour ... bottoms of cooked pie shells. Sprinkle pecans over bananas. ... Refrigerate until ready to serve. Serves 8- 12.

Crust: Mix and pat into pie plate with hands. Bake at ... thick. Cool. Add coconut and sour cream. Pour into crust and top with whipped topping.



Line the crusts with the bananas. Spread pineapple over the bananas. Mix milk and lemon juice; pour this mixture over the pineapple. ...

Combine above ingredients and press in bottom of 13"x9" pan. Slice 3 to 5 bananas on cracker crumbs. Mix 1 can sweetened condensed milk ...

Beat eggs and corn syrup together, then mix all ingredients together. Pour into unbaked pie shells (2). Bake at 350 degrees until done.

Mix ingredients together. Pour into 10 inch unbaked pie shell. Bake at 350 degrees about 30 minutes.

Fix pastry. For the pie filling, in large saucepan combine ... into baked shell. Spread; arrange apple. Cover; chill. Serve with whipped cream.

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