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Results 61 - 70 of 282 for ham bone bean soup
61. BLACK BEAN SOUP
Heat the oil in a soup pot. Add the onions and ... minutes. Drain the beans and add them, the ham bone or ham hock and add ... Makes 10-12 small portions.
Wash the beans and pick out rocks. Place ... too thick. Remove bones or bay leaf. Top with ... egg, finely chopped green onions or a lemon slice.
63. BLACK BEAN SOUP
Soak black beans overnight. Saute diced onions and ... black beans, water, ham stock base, ham bone or ham hock, cumin, oregano, ... and add to soup. Taste, correct seasoning and ... and chopped green onions.
Cover beans with 6 to 8 cups ... of water and ham bone. Simmer 1 1/2 hours. ... meat, return to soup. Serve hot. Freeze leftovers. ... step. Yield: 3 quarts.
Soak beans in water overnight. Drain off ... and cook 8 to 9 hours. Remove bone. Cut meat into bite size pieces and return to soup and stir well.
Wash and soak beans overnight (cover the beans with ... of water). Cook ham hocks, chopped onions, garlic and ... and add to soup when finished. Measure the drained ... horseradish sauce and bread.
Wash lima beans. Place in large kettle. Add water and ham bone, onions and bay leaf. ... beans to the soup mixture, add carrots, green peppers ... 10. Freezes very well.
Soak beans in water overnight; drain. Pour 3 quarts water into a soup kettle. Add drained beans and the ham bone. Bring to boiling, skim, ... soup and serve hot.
Wash beans, do not soak. Put ... boil, simmer for 2 hours. Add water to former level and rest of ingredients. Simmer over low heat for 1 more hour.
Drain beans; add fresh water and cook slowly with ham bone for 2 hours. Put in ... are soft. Remove ham bone; trim off all meat and add to soup.
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