Ground Cooked Tenderloin - Recipes - Page 7

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Results 61 - 70 of 81 for ground cooked tenderloin

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61. PORK TENDERLOIN

Combine all ingredients well. Mix ... on package to cook. Use apple juice in ... prevent meat from drying out. Slide into 1/2 inch slices to serve.

62. MEDITERRANEAN TENDERLOIN OF BEEF

Heat oven to 425 degrees. ... pan. Mix coarsely ground coriander, pepper and salt with ... shallots and garlic, cook until soft not brown for ... Serve together with meat.

63. TURKEY TENDERLOIN MARINADE

Combine all ingredients, pour over turkey tenderloins. Marinate for at least ... do not over cook. Cook until no longer ... 10 minutes each side.

64. SWEET AND SOUR PORK

Cut the pork into 1" ... stir until the sauce clears and thickens. Add the cooked vegetables. Mix to blend. Serve over the fried pork. Serves 8.

65. QUICK CASSOULET

Heat oven to 425 degrees. ... slices. While sausage cooks, layer bacon slices in ... pan juices. Saute tenderloin slices in butter in large ... Garnish with remaining parsley.

66. TRAPPERS' PEAK TENDERLOIN

Wash tenderloin and pat dry. Rub with ... to 350 degrees. Cook for 18 minutes per pound ... conservatively elegant presentation for family or guests.

67. BEEF PROVENCAL

Preparation: Fairly easy. Cost: Expensive. ... Cover, let meat cook for about 10 minutes, turning ... cut of beef tenderloin for even slices. Fat can ... after browning the meat.

68. PORK WITH MUSHROOMS

The fat-busters in this recipe ... Add pork and cook over medium-high heat about 3 ... minutes more or until heated through. Makes 4 servings.

69. SCOTCH TOURNEDOS OF BEEF WITH CHESTNUTS

Dust the steaks with flour. ... with oil and cook the filets until desired doneness. ... vegetables. Serves: 4. (Prep and Cooking Time: 45 minutes)

70. PORK PAPRIKASH

Heat 1 tablespoon oil in ... onion and pepper. Cook stirring occasionally 8 minutes or ... over egg noodles and garnish with parsley, if you wish.

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