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Results 61 - 70 of 659 for green chili chicken enchilada
Heat oil then add garlic ... in spices. Add chicken and stir to coat with ... mix. Add tomatoes, green chilies and V8 juice and ... grated cheese over enchiladas. Bake or microwave until cheese melts. Serves 5.
Saute onions, chilies and tomato ... small amount of chicken in each tortilla. Roll up ... remaining sauce over enchiladas. Top with cheese. Bake ... Serves 4 to 6.
Preheat oven to 375 degrees. ... Dip tortillas into enchilada sauce. In an ungreased 12 ... about 2/3 cup chicken mixture down middle of the ... enchiladas are heated through.
Fry corn tortillas for 10 ... moderate amount of chicken. Roll each stuffed tortilla ... tortillas, spread all enchilada sauce over all enchiladas. Top with cheese, onions and green chilies. Bake at 350 degrees ... until cheese is melted.
Combine and simmer 30 minutes. ... with 2 tablespoons enchilada sauce. Top each tortilla with 3 to 4 tablespoons chicken mixture. Mix grated cheeses, place ... sour cream or guacamole.
Combine broth and 1 can ... a boil. Add chicken; reduce heat, and simmer ... cream cheese, and enchilada sauce; stir well. Stir in ... serving. Yields 8 servings.
In skillet combine onions, chicken, sour cream, 2 teaspoons chili powder and 3 tablespoons picante ... 1/2 package of enchilada sauce mix and 1/2 can ... or until cheese bubbles.
Stew, then skin and chunk chicken. Mix with remaining ingredients, except enchilada sauce. Spray pan with Pam. ... sour cream and/or guacamole.
Heat oven to 350°F. Spray ... cooking spray. Boil chicken breasts until done. Remove from ... diced tomatoes (drained), green chilies (drained) and green onions ... dish. Pour green enchilada sauce over rolled tortillas. Sprinkle ... melted. Serve with rice.
70. CHICKEN DIABLO
Stuff each chicken breast with a mixture of Jack cheese and green peppers equally. Roll up chicken ... casserole dish. Spread enchilada sauce over each breast. Put ... cooked through. Serves 6.
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