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Results 61 - 70 of 520 for grapes juice
Mix fruit juices. Stir in sugar and ... dissolved. Add ginger ale. Serve immediately in glasses partially filled with cracked ice. Makes 12 servings.
Combine ingredients in order given. Chill for 1/2 hour. Serve in each glass a thin slice of lemon from which the seeds have been removed. ...
Mix juices and sugar, stirring until sugar is dissolved. Just before serving, stir in ginger ale. Serve over ice. 8 servings.
Combine all ingredients. Simmer over low heat 10-15 minutes or until hot. Remove cloves and cinnamon sticks. Serve hot in mugs. Or make in ...
Combine ingredients and serve immediately!! Yield: Approx. 24 servings. Various cakes were served. The salad was sliced cranberry.
Mix all ingredients except ginger ale. Chill. Just before serving, slowly pour in ginger ale. Serve over ice. Makes 10 cups.
67. GRAPE JUICE
Put grapes and sugar in jars. Pour ... some for immediate use, put in jar, pitcher, whatever. Store in refrigerator for 2 to 3 days. Stir and use.
Wash and stem firm ripe grapes (Concord). Measure and put 1 ... immediately. Invert jar for a few hours before storing. Ready for use in six weeks.
69. GRAPE JUICE
Put grapes and sugar in a quart jar. Pour boiling water into jar. Seal and shake to dissolve sugar.
Wash Concord grapes. Fill quart jar 1/3 full. Add 1 cup sugar. Add water to fill jar. Seal and process (cold pack) 10 minutes.
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