Grape Soup - Recipes - Page 7

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Results 61 - 70 of 110 for grape soup

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61. GRAPE NUTS ROAST

Combine all ingredients. Let stand 20 minutes. Pour into oiled loaf pan. Bake at 350°F for 1 hour. Serves 6.

62. APPLE - GRAPE MEATBALLS

Mix together and form into small balls and brown. Heat and simmer: Add meatballs in this until heated through. Can be made several days ...

63. NORWEGIAN FRUIT SOUP

Cook fruit in water until tender. Add juice, lemon, cloves, sago/tapioca, salt and cinnamon. Cook until sago/tapioca is clear/translucent. ...

64. NORWEGIAN SWEET SOUP

Combine all ingredients except grape juice and cook until fruit ... lemon sliced. Can be served hot or cold. Can use cream on it, if you like.

65. FRUIT SOUP (Norwegian)

Soak tapioca in water over ... is cool. Add grape juice, cinnamon sticks and tapioca. ... water or plain water may be added if mixture is dry.

66. GOLDEN FRUIT SOUP

Combine pineapple juice, orange juice, tapioca and dried apricots in pan. Stir over low heat until thickened. Remove from heat, add ...

67. CIDER FRUIT SOUP

Put apples, apricots, raisins and cinnamon stick in a saucepan with water and cook slowly 1/2 hour, or until soft. Place half of mixture in ...

68. NORWEGIAN FRUIT SOUP

Soak tapioca overnight in 2 ... Add lemon juice, cherries, sugar, grape juice and wine. Bring to a boil and remove from heat. Serve hot or cold.

69. GRAPE MEATBALLS

Mix above ingredients together and ... oz. ketchup Mix grape jelly and ketchup together and pour over meatballs in crock pot. Cook 1 hour on low.

70. DRIED FRUIT SOUP

Wash and soak dried fruit. ... about 1/2 hour. Add tapioca and cook another 15 minutes. Remove cinnamon stick and add grape or cranberry juice.

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