| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 114 for goodie bars
61. GOODY BARS
Mix butter, 1 egg, cake ... eggs and 10X sugar. Pour over cake mix. Bake at 350 degrees for 30 minutes or until golden. Cool and cut into bars.
62. NUT GOODIE BARS
Melt together over low heat: Pour 1/2 mixture in buttered bar pan and refrigerate. Cook and ... chocolate mixture and then spread over filling.
63. NUT GOODY BARS
Melt this together and spread 1/2 on bottom of 15 x 13 inch jelly roll pan. Freeze. Add 1 1/2 cups dry roasted peanuts to the remaining ...
Combine chips and peanut butter ... spread mixture that was set aside over the top. Chill until it is set. Cut into small bars. Keep refrigerated.
65. NUT GOODY BARS
Melt the above in the microwave and add: 2 c. peanuts Pour into a greased 9 x 9 inch pan; cool and cut.
66. NUT GOODY BARS
Melt chips over hot (not ... Remove from heat, add nuts and marshmallows and mix well. Pour in medium size pan. Keep in refrigerator. Cut into bars.
67. NUT GOODY BARS
Melt chips together. Add peanut butter. Stir in nuts and marshmallows. Pour into 9"x13" buttered pan. Cool and cut.
68. GOODY BARS
Combine sugar and syrup. Cook ... large shallow cookie sheet. Melt chocolate chips, spread over bars and cool. Cut into squares. Makes 4 dozen.
69. GOODY BARS
Mix butter, brown sugar and egg. Add flour, spice, soda, salt and then cereal. Grease pan and bake in 375 degree oven for 25 minutes.
70. NUT GOODIE BAR
Melt chips and peanut butter ... remaining chocolate and peanuts on top. Refrigerate. Makes 48 bars. Easily doubled using cookie sheet. Freezes well.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables