Results 61 - 67 of 67 for fresh peas

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In a very large pot, put in meat and bones; cover with cold water. Add carrots, celery, potatoes, cabbage and whole onion. After soup boils ...

Mix dressing; add vegetables. Stir to coat.

Mix mayo, sour cream and garlic powder. Refrigerate overnight. Add vegetables in morning. Serve after 1 to 2 hours.

Mix together the mayonnaise, sour cream, sugar, salt and garlic salt. Add to the above vegetables. Let stand 3 to 4 hours or overnight.

Pour or mix with veggies.

Combine all in a dish. Top with creamy cucumber dressing.

Remove skins from chicken. Place ... is tender. Add peas. Sprinkle with pimento, if ... a tossed salad and crunchy French bread. Serves 4 to 5.

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