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Results 61 - 70 of 136 for fresh cherries jello
Make Jello according to directions. Chill. Just ... with sherbet and whole fruit garnish. Flavors of Jello, fruit, and sherbet may be substituted.
62. CRANBERRY SALAD
Heat sugar and water until ... 5 minutes. Add Jello. Remove from heat. Add ... Pour into a 9 x 13 inch pan and refrigerate. Let set overnight.
Cook cranberries in 3/4 cup ... While hot dissolve Jello and sugar in mixture. Cool ... and nuts. Chill in 1 1/2 quart mold. Yields 12 servings.
Let stand while mixing, then add: Dissolve Jello in hot water. Mix in pineapple and juice, nuts and celery. Add cranberries in sugar. Chill.
65. CRANBERRY SALAD
Prepare Jello according to directions on box. ... in quarters. Cut cherries in quarters. Drain pineapple (discard ... well in advance. Serves 24.
66. CRANBERRY SALAD
Put cranberries in blender and ... hot water with Jello. Add 1 cup cold ... will last about a month. You can put it in a mold to make it pretty.
Cook cranberries, water, and sugar until boil. Stir in Jello. Cool add rest of ... 9 x 12 inch pan. Top with whipped cream or whipping topping.
Dissolve Jello in boiling water; add sugar. ... and cranberries. Add apples, cranberries and pineapple to the Jello. Pour into a mold and chill.
Dissolve Jello in hot water. Set aside ... into mold. May need to stir occasionally so Jello does not settle to bottom. May be made a day ahead.
Dissolve Jello in boiling water. Add blueberries ... hours in refrigerator. Beat together: 1 c. sour cream 1/2 c. sugar Spread over blueberry mold.
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